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FAO and UNEP are jointly developing a programme on sustainable food systems under the 10-Year Framework of Programmes on Sustainable Consumption and Production Patterns (10YFP- http://www.unep.org/10yfp/). It builds upon the experience and work under the FAO/UNEP Sustainable Food Systems Programme (http://www.fao.org/ag/ags/sustainable-food-consumption-and-production/en/), with the support of Switzerland.
As part of this process, FAO and UNEP are organizing a public consultation in order to:
The consultation is open from 13.03.2015 to 17.4.2015
The results of the consultation will be used to further develop the programme with the support and guidance of a multistakeholder advisory committee.
More details on the process are available on the Web site of the 10YFP.